Responding to the Livestock Revolution

Edited by E. Owen, Edited by T. Smith, Edited by M. A. Steele, Edited by S. Anderson, Edited by A. J. Duncan, Edited by M. Herrera, Edited by J. D. Leaver, Edited by J. I. Richards, Edited by J. C. Ku-Vera

TECHNOLOGY & ENGINEERING

370 Pages, 6 3/4 x 9 1/2

Formats: Trade Paper

Trade Paper, $76.00 (US $76.00) (CA $83.95)

Publication Date: January 2004

ISBN 9781904761518

Rights: US & CA X PR

5m Publishing (Jan 2004)
Nottingham University Press

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Overview
Author Biography

Overview

This detailed exploration discusses how the Livestock Revolution's impending demand for a large increase in meat and milk will have numerous implications for global animal agriculture.

Author Biography

Nottingham University Press has been publishing scientific and technical books since 1992 and has earned international recognition as a publisher of only the highest quality materials.

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