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Deco Marshmallows
Deco Marshmallows

Deco Marshmallows

0-3

Creative Baking

COOKING

144 Pages, 8.25 x 10

Formats: Trade Paper

Trade Paper, $29.99 (CA $39.99) (US $29.99)

Publication Date: October 2024

ISBN 9789815084191

Rights: US & CA

Marshall Cavendish International (Asia) (Oct 2024)
Marshall Cavendish Cuisine

Price: $29.99
 
 

Overview

A cookbook filled with fun and creative ideas for making deco marshmallows suitable for parties and gifting.

Light and pillowy, with a melt-in-your-mouth texture, marshmallows are a popular treat all over the world. This simple confection is often enjoyed as a topping in hot beverages, toasted over an open fire, or eaten straight out of the bag. Now, the humble marshmallow has been given a whole new twist by creative baker, Tan Phay Shing, who has transformed it with innovative designs and flavors.

In this book, Phay Shing shares her recipes and techniques for making deco marshmallows with options suitable for vegetarians too. Complete with printable templates, illustrated step-by-step instructions and video links, Creative Baking: Deco Marshmallows will pave the way for you to start creating these adorable treats whatever your skill level.

Uses metric measures.

Author Biography

Tan Phay Shing holds a postgraduate degree in Mechanical Engineering and worked in engineering research before she chose to stay home to spend time with her children. However, her experiments did not end when she left the lab. She continues to conduct experiments, albeit of a different kind, in her home kitchen, where she makes creative marshmallows, macarons, choux pastries, cookies, chiffon cakes and other bakes. She teaches at several baking studios as a freelance chef instructor and shares her baking journey on Instagram (@phay_shing). Phay Shing is the co-author of Creative Baking: Chiffon Cakes.