In Marlene van der Westhuizen's latest cookbook she shares the abundance of living simply in her hometown of Cape Town. With all the elegance of her French cookbooks, Delectable and Sumptuous, Abundance sets the standard for easy city living with flair and style. All new recipes are showcased amongst photographs of Marlene's Cape Town - her favourite walks, her favourite shops and of course the restaurants that inspire. Some say this is her best book yet, you be the judge.
Author Biography
Marlene van der Westhuizen is a chef and author who divides her time between Cape Town, South Africa and Charroux in central France. Her cooking classes in the medieval village of Charroux in France are extremely sought-after and booked up for years in advance. Johan Wilke is a Cape Town-based photographer whose work regularly appears in leading fashion and food magazines.
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