La mejor comida casera para tu bebé

Preparing simple, homemade food in the comfort of your own kitchen is one of the greatest gifts you can give your little one. Not only does it allow you to nourish your child with the most pure and wholesome ingredients, but it also gives you the peace of mind of knowing what has gone into every bite your baby takes. Full of recipes to suit every age and stage—from six months all the way to twenty-three months—La mejor comida casera para tu bebé shows you how simple and easy it is to prepare food your baby will go absolutely ga-ga for. 

Karin Knight, R.N., is co-author of the best-selling book The Baby Cookbook and 1-2-3 Cook for Me. Before turning cooking into an occupation, she spent twenty-five years working as a registered nurse. She currently resides in Montana with her husband. Tina Ruggiero, M.S., R.D., L.D., is a sought-after nutritionist, spokesperson, and author. Fondly called the “Gourmet Nutritionist,” Tina is heard on TV and radio, and her writing has appeared in magazines such as Family, Men’s Health, and First for Women.